Our signature empanada. Ground Beef with all the flavors from home (sofrito and seasoning). Just can’t have one! We sell them with no cheese as well
Shredded chicken with savory seasonings with cheese. We also sell them without cheese.
Slow Roasted Pork (Pernil) for 8 plus hours with our homemade seasoning and cheese
Pepperoni, sauce and mozzarella cheese - What child 0 to 99 can resist a delicious melted gooey cheese!
Shredded chicken with Buffalo Sauce, Just enough heat and delicious Blue Cheese Dressing. YUM!
Locally sourced mushrooms (from Kennett Square - the mushroom capital of the US!) with wild rice and veggies. Who says empanadas can't be healthy-ish
CHORIZO CON PATATAS BRAVAS
The Chorizo is selected Pork Meat cuts and imported spice blends from Spain to obtain Authentic Spanish flavors add to it our Hot Potatoes (just enough spice to get the potatoes a bit angry).
Who says we have to wait till October...For those Sweet and Savory foodies we have chunks of Pumpkin with the right amount of sage.
GUAVA AND CHEESE
Who doesn't like Dessert...this sweet delicious super fruit whose juice has on occasion been referred to as "the nectar of the gods" is a perfect way to end your meals. We add a little cheese to cut the sweetness. Add ice cream and caramel and enjoy every bite.
Our shredded chicken with savory seasoning but we add a little bit of heat with every bite it just keeps kickin' in little by little.
Inspired by the Mushroom Festival. Kennett's own Shiitake Mushrooms in our cheesesteak.
Real Crab, Shrimp and Sea Scallops with Ginger Citrus. A crab cake in an Empanada that will take you back to the beach. (pricing subject to change)
Coffee and Hazelnut with Marshmallow, Graham Cracker, and Chocolate. Very Decadent and great with Ice Cream!
Have Fall year-round with this Apple Crisp; organic apples and oats.
BACON, EGG & CHEESE
Bacon and Eggs from Cantor Hill Farm. Breakfast is now easy every morning.
CHORIZO & EGG
Traditional Tortilla from Spain in an Empanada! Potatoes, Eggs and Artisan Chorizo is a great way to start your morning.
Pastelon is the Puerto Rican answer to Lasagna or Shepherd's pie but sweeter and meatier. If you love a dish that has balance while being excessive, this is the meal for you.
What is a Pincho? It is Shish kebab! Pinchos, Spanish for "Spikes" is a simple and versatile dish and are commonly made with Pork, Chicken,and Beef with a special marinade. For the Spaniard side we include Chorizo. Pinchos are considered a fast food and are popular both for lunch and dinner. Basically just about anytime one needs a bit of protein.