LOCATION

2222 Pottstown Pike
Pottstown, PA 19465

Katja’s Empanadas

[ food and family ]

Katja and Miguel Estremera initially bonded over a shared love of food when they first met in New York City. Both associated food with their families. Katja comes from a Spanish and Peurto Rican background and both Miguel’s parents were born in Puerto Rico. Originally, they started Katja’s Empanadas as part of a fundraiser to send their daughter to Alaska for a school program. The public response was so strong, the couple went pro with their food trailer and now dish up tasty eats across the Philadelphia, PA area.

CLASSIC

Beef

Our signature empanada. Ground Beef with all the flavors from home (sofrito and seasoning). Just can’t have one! We sell them with no cheese as well

Chicken

Shredded chicken with savory seasonings with cheese. We also sell them without cheese.

Pork

Slow Roasted Pork (Pernil) for 8 plus hours with our homemade seasoning and cheese.

Pepperoni Pizza

Pepperoni, sauce and mozzarella cheese - What child 0 to 99 can resist a delicious melted gooey cheese!

SPECIALTY

Buffalo Chicken

Shredded chicken with Buffalo Sauce, Just enough heat and delicious Blue Cheese Dressing. YUM!

Mushroom Risotto

Locally sourced mushrooms (from Kennett Square - the mushroom capital of the US!) with wild rice and veggies. Who says empanadas can't be healthy-ish

Pumpkin Sage

Who says we have to wait till October...For those Sweet and Savory foodies we have chunks of Pumpkin with the right amount of sage.

Guava and Cheese

Who doesn't like dessert?! This sweet delicious super fruit whose juice has on occasion been referred to as "the nectar of the gods" is a perfect way to end your meals. Add ice cream and caramel and enjoy every bite.